Sunday, May 17, 2020

Recipe: Nanay's Apple Crisp

Ingredients
  • 10 cups apples, peeled, cored and sliced. We used gala apples but I think any apples will work
  • 1/2 cup white sugar
  • 1 tablespoon all-purpose flour
  • 1 teaspoon ground cinnamon
  • 1/2 cup water
  • 1 cup quick cooking oats or Quaker Old Fashioned Oats
  • 1 cup all purpose flour
  • 1/2 cup brown sugar
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/2 cup melted butter
Directions
  1. Preheat oven to 350 degrees F (175 degrees C)
  2. Place the sliced apples in a 9x13 inch pan. Mix the white sugar, 1 tablespoon flour and ground cinnamon together, and sprinkle over apples. Pour water evenly over all.
  3. Combine oats, 1 cup flour, brown sugar, baking powder, baking soda and melted butter together. 
  4. Bake at 350 degrees F (175 degrees C) for about 40 to 45 minutes.
  5. Best served with vanilla ice cream. 


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